Cinnamon Rolls

Cinnamon Rolls

For the dough:
55ml warm water
210ml milk
1 egg
20g melted butter
450g flour
50g sugar
35g custard powder
3tsp dried yeast

Put ingredients into bread machine and make dough. (Or do it by hand).

For the filling:
2tsb cinnamon
1tsp mixed spice
150g sugar
30g melted butter

Roll out, spread with filling, roll up, slice, lay on baking sheets, bake.

For the topping:
100g cream cheese
30g melted butter
150g icing sugar
maple syrup
lemon juice

Drizzle over the top.