120g butter, melted
120g peanut butter (pref crunchy)
0.5 cups each of granulated and dark brown sugar
1 egg
1 cup plain flour, plus 1 good teaspoon baking powder
Good handful each of white choc chips, chopped peanuts
Cream all butters and sugars, add egg, mix in flour, then the chips and nuts. Roll into balls and bake at 180 spaced apart. Leave for a few moments to cool and crispen up. Pretty tasty.
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