Great after-school snack, vaguely pizza flavor.
Get a whole cauliflower, chop it up, then puree it in a mixer. Yep, blitz the whole damn thing. Until it's like weird cauliflower snow. It gets everywhere.
Then boil up about an inch of water, dump in the cauliflower snow, cook it for 5-10 minutes until it's sort of soft. Then drain in a fine sieve. Let it cool a bit or you'll be injured in the next step.
Get a clean tea-towel and wring out the drained cauliflower like mitigating a disaster at the seaside. It'll be powdery and super-weird. Put it into a bowl.
Add a couple of eggs, LOTS of Italian herbs, or if you want some chili and stuff. Also add a good couple of handfuls of cheese.
Press into a flat tray-bake, bake at 180 for as long as it takes for it to take colour and dry out. Add a couple more handfuls of cheese on top, bake to finish off golden.
Let them cool a bit, chop them up, serve.
This goes really well with a dip of sour cream with paprika and lemon, seasoned.
Couldn't be healthier.
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