Ok so this is fish and noodles, oriental flavours. We used moonfish today and it was delicious.
Sauce: Onions finely chopped (thinking of doing without them next time), kaffir lime leaf (sliced), lemongrass stalk (finely chopped), white wine. Simmer and boil down. Add a spoon of ginger marmalade. Then simmer, wiz in a blender, add fish sauce, lemon juice, butter, finish to a good zingy consistency.
Soba: Boil soba, add broccoli florets at the last minute, drain, dress with soy sauce and sesame oil.
Moon fish: Steam with a bit of salt.
Serve. Really good.
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