Ok the kids really liked this. Yes, I know, it's pork, but you could use whatever if you want to be in theme.
Loin of pork, sizzled skin side down first, baked slowly slowly at 150 in the oven until it's juuust cooked. Please don't overcook it.
Apple sauce. Grated apple, microwave with sage and mint. At some point give it a bit of a mashing. If you want to be even less Middle Eastern dollop a bit of brandy in there to finish it off. Not for the kiddies, obviously.
Mint yoghurt. Well you don't need a recipe for that. Add some lemon. You could go the whole hog and add cucumbers as well. Your choice.
Jeweled rice. Sautee onions, corn, the usual suspects. Whatever you've got. Make it colourful.
Falafel. Well we've got these in our freezer but they're made with chickpeas and tahini, I'm not going to bother to give recipe here. I shallow fried them in Panko which made the kids very happy. Serve with salad and lemon.
Happy days, man. Happy days.
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