Batter:
1 cup flour
1 egg
1 scant cup milk
vanilla
approx 40g melted butter
a few spoons of sugar
this will coat about 5 medium sized apples, though it's a bit of a toss-up. I would do about 1.5 apples per person so theoretically this would be enough for about 3 people. Depending on their level of hunger.
Peel and core the apples, slice them into reasonably thick slices ring-wise, microwave covered in cling film for about 5 minutes or until they're somewhat soft but not falling apart. Cool them a little before you coat in batter (besides, it's hard to handle otherwise).
Shallow fry, and sprinkle with icing sugar as they come out of the batch and go into the serving bowl (so you don't get a bunch of sugar on top at the end and none on the bottom). Serve with maple syrup and/or cream. Or even ice-cream.
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