Asian-ish Slaw

Actually very nice indeed. Usual slaw base of grated carrot and finely shredded white cabbage. Ah but it's the dressing. Good dollop of peanut butter (yes, peanut butter), and loosen it up with plenty of lime juice and a bit of balsamic vinager. Pop in a spoon of sugar or so to taste. Bit of salt too. Bit of oil - was meant to be sesame but we didn't have any yet so I just used olive - was fine. Dress your salad and add some salted peanuts. Cruncha-yuumalisious.